Aubergines with herbs in Extra-Virgin Olive Oil.
Product information
- Origin: Liguria - Italy
- Package: Glass jar
- Conservation: Opened keep in the fridge
If you like a delicate taste and simple preparation, these aubergines in Extra-Virgin Olive Oil are exactly what you need.
Carefully selected, they are worked according to traditional recipes:they are excellent as an appetizer, as well as a side dish or seasoning.
Aubergines belong to the family of Solanaceae and only in recent times they have conquered a first-rate position in our cuisine, where they now triumph completely matched with tomato.
We can find them in a rounded or elongate shape, more or less narrow or long. All of them, no matter what is their shape, are good and appetizing.
Ingredients: Aubergines 64.5%, extra-virgin olive oil 35%, parsley, wine vinegar, garlic, hot pepper, sugar, salt.
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28 July 2010
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