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BioBontà Pear Jam
Product information
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Origin:
Piemonte - Italy.
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Package:
Glass jar
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Conservation:
Opened keep in the fridge
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Quality trademark:
The BioBontà pear jam is made with 70% of fruit, without addition sugar, with apple juice and grape juice: it offers the best of its flavour when it is spread on hot and buttered canapés.
This jam is produced only with fresh fruit, exclusively from organic culture.
Ingredients: pears*, concentrated apples*, concentrated grape*, gelatificator: pectin, acidity corrector: citric acid.
* coming from organic agriculture.
Organic Products Certification: IT QCI 7053 T000414
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Latest update of the site
06 February 2012