

A mellow ingredient for tempting desserts, which can be used in several culinary occasions.
Blueberries in syrup keep intact their full and acidulous taste, bringing to our tables the flavour of the fruit picked in summer.
Blueberries in syrup are made from highly selected ingredients, without any preservatives or dyes, in order to guarantee a first-rate product.
Delicious with ice-cream and whipped cream, they are also very suitable to make tarts.
Latest update of the site
09 September 2010