Homepage
> Italian food
> Italian Jams, Fruits in syrup and Honeys
> Fruit in syrup
Chestnuts in Syrup
Product information
-
Origin:
Piemonte - Italy.
-
Package:
Glass jar
-
Conservation:
Opened keep in the fridge
Nutritional information
Each 100 g of product
-
Nutritional information:
139 kca - 592 kj
-
Proteins:
0.98 g
-
Fats (lipids):
0.31
-
Sodium:
6.1 mg
-
Alimentary fibres:
11.2 g
-
Carbohydrates:
33.16 g
More information available on the product label
Chestnuts in Syrup
Latest update of the site
06 September 2010