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Italian Seasoning For Fish
Product information
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Origin:
Italy.
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Conservation:
Keep in a cool and dry place
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Quality trademark:
For every fish, in oven, boiled, grilled.
THE GOOD ITALIAN AROMATIC HERBS EXELLENT FOR:
Grilled fish.
Baked fish.
Soups.
Seasalad.
Boiled fish.
Arbe goes on in innovation in herbs market, offering exclusive
seasonings for Meat, Fish, Vegetables, Pizza, Potatoes and Arrabbiata;
without salt at all (most of seasonings in commerce have 80-90% of
salt!). To season food with
natural, healty, without contamination or chemical residual herbs
answers to most actual medical and nutritional reccomendations.
Latest update of the site
09 September 2010