To use with every vegetable, boiled, grilled. Indicated for cheese.
Ingredients: Oregano, Majoram, Basil, Thyme, Chives, Garlic, Parsley, Onion, Fennel.
THE GOOD ITALIAN AROMATIC HERBS EXELLENT FOR:
Raw vegetables.
Boiled vegetables.
Vegetable soups.
Cheese.
Egss and omelettes.
Vegetable pies
Arbe goes on in innovation in herbs market, offering exclusive
seasonings for Meat, Fish, Vegetables, Pizza, Potatoes and Arrabbiata;
without salt at all (most of seasonings in commerce have 80-90% of
salt!). To season food with
natural, healty, without contamination or chemical residual herbs
answers to most actual medical and nutritional reccomendations.