
The penne rigate are made of wholemeal semolina, obtained from durum wheat BIO, improved through the macination process realised with a millstone.
The penne rigate are made of wholemeal semolina, obtained from durum wheat BIO, improved through the macination process realised with a millstone: with this procedure the grain loses only the outer layer, thus the bran and the wheat germ remain intact, providing fibre and nourishment.
A careful selection of the best wheats allow us to obtain this unique product.
In order to enjoy their taste, cook the penne in salted water for 8 minutes, strain and serve them with any sauce you like.
Ingredients: wholemeal semolina of durum wheat.
Aut. D. M. del Mi. R. A. A. F. n°9697168 del 18/12/96
IT QCI 7053 T 00000384
Latest update of the site
09 January 2009