Royal Appetizer in extra-virgin olive oil
The Royal Appetizer: in a single recipe, colour, taste and fantasy from the crescent-shaped region called Liguria.
Carefully chosen vegetables, with addition of Extra-Virgin Olive Oil: taste choice for a special cooking, mouth-watering and light at the same time, with exclusively vegetable ingredients and a way to vary and enrich appetizer time.
Ingredients: Extra-Virgin Olive Oil 28%, stoned olives 21%, ceps 21%, tomatoes 15%, small artichokes 13%, sour wine vinegar, salt, aromatic herbs.
Carefully chosen vegetables, with addition of Extra-Virgin Olive Oil: taste choice for a special cooking, mouth-watering and light at the same time, with exclusively vegetable ingredients and a way to vary and enrich appetizer time.
Ingredients: Extra-Virgin Olive Oil 28%, stoned olives 21%, ceps 21%, tomatoes 15%, small artichokes 13%, sour wine vinegar, salt, aromatic herbs.
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09 January 2009
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