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Wholemeal Corn Flour

Wholemeal Corn Flour
Recommend this product > Recommend this product

Product information

  • Origin: Italy.
  • Package: Packet
  • Quality trademark:
    Prodotti Biologici - Organic Products

Nutritional information

Each 100 g of product

  • Nutritional information: 365 Kcal - 1528 Kj
  • Proteins: 8.7 g
  • Water: 12.5 g
  • Fats (lipids): 8.7 g
  • Alimentary fibres: 1.4 g
More information available on the product label

Weight: 1.10 lb

Price: 1.49 €
This wholemeal corn flour for polenta contains no gluten and is a product of the organic farming.

The corn flour is the main ingredient for the preparation of polenta, a typical dish of the northern Italian tradition.

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Latest update of the site
09 January 2009

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